Cookware Knowledge

Whether you are using a frying pan or a skillet standing in front of a cooker rack, even those who cook every day sometimes use the two pots interchangeably. It is not difficult for professional chefs because they know that frying pans and skillets make different foods, so, in this article, I will take you […]

Step into any professional kitchen, from the bustling Michelin-starred restaurants in Paris to the quiet family taverns in Rome, and take a look behind the stove. There, you can almost always see a huge, shiny cylinder quietly bubbling. This is a stock pot. For many people, this is just a “simple soup pot”. However, for

When choosing stainless steel kitchenware, people often struggle with how to select between 304 and 316. Both types of stainless steel are widely used in the food industry, but their characteristics are completely different. These characteristics will affect the performance, service life and suitability for different types of food of kitchenware. Let’s take a detailed

Let’s chat about something really important for our kitchens: cookware. It’s not just about grabbing the first set you see; it’s about making a smart choice that impacts how you cook every single day, how your food tastes, and how long your kitchen tools actually last. As someone who lives and breathes kitchen gadgets, I